The best science experiments guide for kids ages 3-9. This is YOUR go-to resource for all things STEM and science all year round!  STEM stands for science, technology, engineering, and math. You can make STEM and science exciting, educational, and inexpensive for young kids. Fun and easy science for kids starts here! Don’t hesitate getting set up for science at home right away.
You’ve probably seen the label that says “fortified with iron” on your cereal box, but how much iron is actually in your cereal? Is there enough to cause a magnetic reaction? This super easy experiment doesn’t require too many fancy ingredients (cereal + magnet) which means you and the kiddos can try it right away. The results may surprise you! Get the how-to at Rookie Parenting and get started!
Like the popular baking soda and vinegar experiments, this film canister rocket literally takes it to the next level by using that creation of gas and energy to jet off into the sky. If your explorer has seen videos of mountain tops getting blown off during a volcanic eruption, this science project is pretty much any space lover’s version. Get the building instructions over at kids science activity blog The Science Kiddo.
If you’ve ever wondered how elephants keep their tusks clean, we’ve got the answer. They use elephant toothpaste! Find out how to mix your own and figure out the science behind this dynamic exothermic (heat releasing) reaction from Asia Citro at Fun at Home With Kids. Our favorite part? That you get to throw in some sensory playtime after the action’s over.
Find out how plants “drink” water with some food coloring. Use carnations, roses, or stalks of celery submerged in the colored water and watch the liquid slowly seep through the plant’s “veins” and towards the leaves. Keep an eye out -- you could have a very colorful bouquet just after the first day. Get the rundown by Dad’s Book of Awesome Science Experiments over here.
If you’ve ever wondered why someone can measure and pour ingredients into a bowl, mix them up, and then bake the batter in the oven to make a cake, you’ve thought about science. The process of mixing certain ingredients together and adding heat causes the ingredients to react and change. For example, baking powder or baking soda in a cake recipe will react with acidic or wet things in the batter to puff it up and make the cake light and fluffy. Scientists tested these reactions so many times that they learned what would happen every time. This is called experimentation, and you can do it, too.